Cinnamon Essential Oil - Farm from Sri Lanka – Nature Packaged
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AMAZING PRODUCT! We take pride in our CINNAMON LEAF Essential Oil!

Cinnamon Essential Oil - Farm from Sri Lanka

Farm Direct - Essential Oil from Farm in Sri Lanka

Transparent Quality - Batch Specific GC/MS tested as one step to verify purity

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100% Risk-Free Membership ∙  
Farm Direct Savings Commitment ∙  
Transparent Quality Promise ∙  
100% Risk-Free Membership ∙  
Farm Direct Savings Commitment ∙  
Transparent Quality Promise ∙  
100% Risk-Free Membership ∙  
Farm Direct Savings Commitment ∙  
Transparent Quality Promise ∙  
100% Risk-Free Membership ∙  
Farm Direct Savings Commitment ∙  
Transparent Quality Promise ∙  
100% Risk-Free Membership ∙  
Farm Direct Savings Commitment ∙  
Transparent Quality Promise ∙  
100% Risk-Free Membership ∙  
Farm Direct Savings Commitment ∙  
Transparent Quality Promise ∙  
100% Risk-Free Membership ∙  
Farm Direct Savings Commitment ∙  
Transparent Quality Promise ∙  
100% Risk-Free Membership ∙  
Farm Direct Savings Commitment ∙  
Transparent Quality Promise ∙  
100% Risk-Free Membership ∙  
Farm Direct Savings Commitment ∙  
Transparent Quality Promise ∙  
100% Risk-Free Membership ∙  
Farm Direct Savings Commitment ∙  
Transparent Quality Promise ∙  

Cinnamon Leaf Essential Oil from Farm in Sri Lanka

01

No Chemicals

Our farm partner grows its Cinnamon trees without the use of chemical-based fertilizers so that the Cinnamon Essential Oil made from its leaves is pure, without any impurities.

02

Hand-Picked

Skilled farm workers carefully select and harvest only the highest quality cinnamon leaves, never sacrificing quality for quantity.

03

Healthy, Natural Trees

Cinnamon Essential Oil comes from trees grown with organic fertilizer and natural mulch, which makes an environment prime for thriving trees.

Farm from Sri Lanka

01

Multi-Generational Farming

Over three successive generations, this family-owned farm has been driven to ensure they never compromise their steadfast commitment to quality.

02

Balanced Ecosystem

To maintain peak tree health across successive harvests, only a small percentage of the total trees are harvested each year. In this way, their output is steady while keeping the tree’s growth healthy.

03

Saying “No” to Monocultures

Our farm partner has also adopted a system where they grow fruit trees next to and among their Cinnamon trees, to provide nourishment for native wildlife and ensure the soil doesn’t lose nutrients over time.

Frequently Asked Questions

Origin: Sri Lanka
Botanical Name: Cinnamomum verum (zeylanicum)
Plant Part: Leaf
Extraction Method: Steam Distillation
Aroma: Warm & Spicy
Consistency: Thin
Color: Golden Yellow to Brown
Blends well with: Lavender,Neroli,Lemon,and Rosemary
Main Constituents: Eugenol, trans-β-Caryophyllene, Benzyl benzoate
Shelf life: 5 years
Note: M
Blending Factor: 1
Cinnamon Leaf Oil is derived from the steam distillation of each of these respective parts. Before extracting the oil from the leaf, Cinnamon leaves are broken into small pieces and placed inside the distillation flask, which is connected to the steam generator and to a condenser, where oil condenses. From there, it passes through a separator where it is collected.
Supports Heart Wellness
Promotes Circulation
Supports Healthy Habits
Balances Cravings
Comforts Respiration
Deodorizes
Cleanses Skin
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